Menu

Enjoy Chicken Tikka Masala with peas pulao, naan, and fresh salad. (Orders accepted until 3 PM)

Authentic Punjabi Chole with peas pulao, garlic naan, and fresh salad. (Orders accepted until 3 PM)

Paneer Saag with peas pulao, garlic naan, and fresh salad. (Orders accepted until 3 PM)

Mussels Sauteed in a spicy garlic, lemon juice and house special spices.

Boneless Fish Pieces are marinated with spices, coated with a gram flour batter and fried to crispy perfection.

Deep Fried hollow puri that’s filled with a mixture of potatoes, chickpeas, yogurt, and tamarind sauce.

Deep Fried hollow puri that’s filled with a mixture of potatoes and tangy spiced water.

A popular Bombay Appetizer.

A mixture of crisps, potatoes and chicken peas tossed in yogurt and topped with tamarind sauce.

A delicious spiced combination of assorted vegetables fritters.

Chickpea, onion, tomato, fresh cilantro, chilled yogurt, tamarind and mint sauce.

Chickpea, onion, tomato, fresh cilantro, chilled yogurt, tamarind and mint sauce.

Minced vegetables wrapped in rice paper and fried.

(Yogurt based Rose shake)

(Assam tea leaves, milk, ginger and cane sugar boiled to a perfection)

(Yogurt based shake)

Shrimp Biryani: flavorful rice, tender shrimp, aromatic spices, perfect blend.

Goat Biryani: Spiced rice dish with tender, flavorful goat meat.

Aromatic Lamb Biryani: tender lamb, flavorful spices, and fragrant rice.

Delicious Chicken Biryani with aromatic spices, tender chicken, and flavorful rice.

Delicious Veg Paneer Biryani with spices, fresh paneer, and vegetables.

(Whole wheat flatbread with crispy yet soft and tender layers)

(Soft flour bread with desiccated coconut, raisins, and almonds)

(Soft flour bread with garlic and jalepinos)

(Soft flour bread with onion)

(Indian flatbread is topped with jalapeños and cilantro leaves)

(Soft flour bread with chop garlic and cilantro)

(Refined flour soft bread)

(Traditional Indian whole wheat bread)

Tender pieces of Chicken cooked with ginger, garlic, tomatoes, chillies sprinkled with fresh herbs and spices, cooked in a kadai.

Shrimp, Salmon and Mussels simmered with fresh ginger, coconut, cloves, turmeric, fennel and coconut milk.

Traditional Curry slowly cooked adding flavour, taste and richness to the sauce.

A combination of chana masala and deep-fried bread made from maida.

Pieces of Chicken baked in tandoor and cooked in butter and cream sauce.

(A traditional frozen rich and creamy desert, with milk and saffron)

(A very traditional Indian desert with carrots stewed in their natural sugars with milk desi ghee and dried fruits & nuts)

(Rasmalai flavored with delicious Mango)

(Soft sweet cottage cheese dumplings soaked in a sweetened, thickened creamy milk, with cardamom) Served chilled with crushed pistachios)

(A classic slow-cooked velvety Rice pudding with almonds and golden raisins)

(A warm doughnut-like pastry soaked in rosewater and cardamom)

Onion, Green pepper, spring, onion in garlic soy, sauce with prawn.

Cubes of chicken sauteed with onion and pepper in chilli soy sauce.

Onion, green pepper, spring onion tossed, in garlic soy sauce with tender chicken.

Onion and bell peppers mixed with Indian spices and cottage cheese.

deep fried vegetables balls in Indo-chinese tangy sauce

Deep fried cauliflower sauteed with pepper and onion with your choice of sauce.

Savory shrimp fried rice with vegetables, eggs, and soy sauce.

Savory chicken fried rice with vegetables, soy sauce, and spices.

Egg fried rice is a flavorful, quick, and satisfying dish.

Savory, colorful, stir-fried rice with mixed vegetables and spices.

Rich and creamy curry made with paneer, spices, onion, tomatoes, cashew and butter.

Paneer dish with tomatoes, spices and cashew and creams.

Baby potatoes simmered in a spicy yogurt and creamy sauce.

Okra cooked with onion, ginger and spices.

Soft cheese and vegetables dumpling simmered in mild creamy delicious sauce.

Black lenites slow cooked with ginger, spices and butter.

Indian cottage cheese and green peas with tomatoes, ginger and cilantro.

slow simmered lentils and cooked together with tomatoes, ginger and fresh coriander.

curried cauliflower and potatoes and sauteed with ginger, cumin, tomatoes and cilantro.

chickpeas slow – cooked ginger, garlic with onion, fresh tomatoes, cilantro and spices.

(Yogurt flavored with cucumber, carrot and cumin)

Crisp lentil wafers.

Indian Pickle.

Chicken soup is comforting, hearty, nourishing, flavorful, and soothing.

Mulligatawny soup is a flavorful, spiced, Indian-inspired lentil soup.

(Wings marinated in Indian spices and cooked in tandoor)

(Tender rolls of minced Lamb with royal cumin and aromatic Indian herbs and cooked in tandoor)

(Whole pomfret fish marinated with homemade spices and yogurt cooked in tandoor clay oven)

(Salmon steaks marinated in yogurt, Indian spices and cooked in clay oven.)

(Boneless Chicken marinated in a special Indian spice and cooked in Clay oven)

(The most tender imported spring Lamb chops marinated with the perfect blend of coriander cumin, nutmeg and lemon)

(Fresh shrimp marinated in a special spices and herbs and cooked in clay oven)

Cottage cheese marinated in mild Indian spices & herbs cooked in tandoor.

(Creamy Chicken marinated in garlic, ginger, green coriander and almond paste, roasted in clay oven)

(Boneless, Juicy chunks of chicken marinated in Indian herbs and broiled in clay oven)

Chana Vindaloo is a spicy chickpea curry with tangy flavors.